Simple Pot Brigadeiro Recipe

The brigadeiro is the most representative candy in Brazil, and for this reason on Specialfood we teach you how to make brigadeiro! This bonbon has many variations and, when cooking, it can have a soft consistency, suitable for making a cup brigadeiro, or more consistent, for rolling and making the so-called pan brigadeiro. Check the preparation of the latter below and try it out!

Ingredients for making simple pot brigadeiro:

 1 can of condensed milk

 3 tablespoons of cocoa powder

 1 tablespoon of butter

How to Make Simple Pot Brigadeiro:

To prepare the simple pan brigadeiro, start by gathering the ingredients. I chose to use cocoa instead of chocolate or chocolate, as condensed milk is sweet enough.

Place the condensed milk and cocoa powder over medium heat. Mix it very well and, when you notice that it is thickening, turn the heat down and do not stop stirring until it is very thick, as in the photograph (this process could take 20 minutes).

Transfer the pan brigadeiro to a buttered dish and let it cool.

As soon as the brigadeiro is cold or warm, remove pieces and shape into balls with your hands greased with butter. Wrap in cocoa powder, chocolate confectionery, grated coconut or other.

Set it aside in the fridge for about 30 minutes, to set, and your simple pan brigadeiro will be ready and delicious!

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If you liked the simple pot Brigadeiro recipe, we suggest you enter our Brigadeiro Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.